|Posted on January 26, 2015 at 2:05 AM|
Welcome to our website , We will definitely be looking at some african recipes, how healthy they are and their benefits to the body stay tuned.
THE FIRST ONE I WILL LIKE TO SHARE IS PAN FRIED AKARA
I am a fan of Akara but i couldn't get it right. Any time i i fry Akara ,it comes out in little pieces of balls until i stumbled on Pan fried Akara. Oh my Goodness that's the best thing that ever happened to me in the history of Akara Frying.
Same process,same ingredients, just fry like pancake. Serve with custard ,ogi or Akamu.
Guess what i offered this pan fried Akara to a friend who is not African , she ate it with syrup. It was yummy.
My family loves it . You can also freeze it and rewarm or simply put it in the fridge.
So for some of us who don't know what Akara is made from , it's from peeled beans blended together with all your seasonings. It's also called Kose in Ghana.
For proper receipe go to african food receipes by 9ja foodie.
Thanks and God bless.